Tropical Oat Bars with Pineapple & Coconut

Looking forward to your next vacation?  These oat bars will send your taste buds straight to paradise!  Sweet pineapple, flaked coconut, and freshly squeezed lime juice give them a delicious tropical flare.  The pineapple filling in the center is made by cooking fresh pineapple in some sugar and lime juice.  When the bars are baked, the the center sets up as delicious pineapple preserves.  Better yet, I made these lower in fat by using nonfat Greek yogurt to replace half of the butter!  These are great for breakfast or as a snack.  Give them a try!


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